| AUSTRALIA
A mild and smooth peanut sauce. Use as a dipping sauce, pour over meat, seafood, or vegetables, or cook in a stir fry.
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Water, peanuts (20%), lemongrass, sugar, coconut milk, soya bean oil, candlenuts, coriander, garlic, tamarind, onion, ginger, salt, galangal, chilli, curry powder (coriander, cumin, turmeric, fennel seed, white pepper, black pepper, cinnamon, star anise, cardamon, nutmeg, clove).
Servings per package: 4
Serving size: 70g
Per serving 70 g
Per 100 g
Energy (1kcal=4.2kJ)
151 kCal
215 kCal
Protein
4.3 g
6.2 g
Fat
8.8 g
12.6 g
Saturated
2.1 g
3.0 g
Carbohydrate
12.5 g
17.8 g
Sugars
4.4 g
6.3 g
Sodium
176 mg
251 mg
Gluten
Not Detected
AYAM™ Satay Sauces have been tested by an independent laboratory and are certified Gluten Free.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
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