| AUSTRALIA
Wild caught sardines in a bold Black Bean sauce.
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Fried sardines (wild caught sardines, sustainable palm oil) (52%), soya bean oil, salted black beans (soya beans salt) (20%), fried garlic (garlic, sustainable palm oil), water, sugar, soya sauce (water, soya bean, salt, wheat).
Servings per package: 2
Serving size: 60g
Per serving 60 g
Per 100 g
Energy (1kcal=4.2kJ)
191 kCal
319 kCal
Protein
12.2 g
20.3 g
Fat
11.8 g
19.7 g
Saturated
3.1 g
5.1 g
Carbohydrate
8.6 g
14.4 g
Sugars
1.0 g
1.7 g
Calcium
155 mg
258 mg
Sodium
442 mg
737 mg
AYAM™ Sardines and Mackerel are produced under HACCP and ISO 9001:2008 certifications.
Sardines and mackerels are classified as sustainable fish.
AYAM™ selects only cold oceans' sardines.
Living in the extreme cold condition makes them fattier, juicier and richer in Omega 3.
The sardine oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.
It is natural and a sign of high quality sardine fish.
100g of Sardines contain more than 2000mg of Omega 3.